- 1 mango, peeled, pitted and cubed
- 1 cup blueberries or red grapes
- 1 cup melon in season, cubed
- 1 banana, peeled and sliced
- ½ cup orange juice
Prep Time: 10 min
Cook Time: none
Makes: 4 cups
Step 1: In a large bowl, combine all the fruits.
Step 2: Pour orange juice over the fruits and stir well.
Step 3: Serve at room temperature or cover and refrigerate for up to 24 hours.